Shin Shank
Weight: 4 Kg
Character: tasty, buxom
Best matches: garlic, thyme, laurel
How to cook it: grilled, roasted, braised
Character: tasty, buxom
Best matches: garlic, thyme, laurel
How to cook it: grilled, roasted, braised
The beef shank is the shank (or leg) portion of a steer or heifer. In Britain the corresponding cuts of beef are the shin (the foreshank), and the leg (the hindshank).